Category: Asian Cuisine
Chicken Manchurian
Chicken Manchurian is a popular Indo-Chinese dish that brings a perfect balance of savory, tangy, and slightly spicy flavors. Tender pieces of chicken are battered, deep-fried, and then tossed in a rich, flavorful sauce made with soy sauce, garlic, ginger, and a mix of aromatic spices. Whether served as a main dish with fried rice… Read more
Crispy Honey Chilli Chicken- The best kind!
This article may contain affiliate links. Honey Chilli Chicken (Sweet, Spicy & Irresistible!) Craving a dish that perfectly balances sweet and spicy flavors? This Honey Chilli Chicken is just the thing! With tender chicken strips fried to golden perfection and tossed in a sticky, flavorful sauce, this recipe is sure to satisfy. Pair it with… Read more
Sticky Spicy Asian Wings
Sticky spicy Asian wings are the perfect balance of sweet, savory, and spicy flavors. These wings are coated in a luscious, sticky glaze made with a combination of soy sauce, honey, garlic, and a kick of chili, then baked or fried to crispy perfection. The sauce clings to each wing, creating a deliciously messy and… Read more